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Taco Seasoning
This delicious, yet simple, seasoning will make all of your southwestern inspired meals pop with flavor.
Course
condiment, Main Course, Seasoning
Cuisine
Mexican
Keyword
Mexican, Seasoning, Taco Seasoning
Prep Time
5
minutes
minutes
Author
Suzi Lutke
Ingredients
1/4
cup
Paprika
1/4
cup
Chili Powder
2
tbsp
Smoked Paprika
2
tbsp
Ground Cumin
2
tbsp
Onion Powder
2
tbsp
Garlic Powder
2
tbsp
Salt
2
tbsp
Fine Ground Pepper
2
tbsp
Dried Parsley Flakes
Instructions
Mix all ingredients in sealable container. Store until ready to use.
To use: After browning your ground meat mixture, add 2 tbsp of seasoning mixture per pound-- more depending on your flavor preferences.
Notes
Depending on amount of liquid in your browned meat, you may need to add a couple of tablespoons of water when adding the dry mix.